DSpace Communidade:https://repositorio.uema.br/jspui/handle/123456789/23932026-07-09T03:21:29Z2026-07-09T03:21:29ZGestão estratégica e desenvolvimento socioeconômico: o papel das cooperativas no Maranhãohttps://repositorio.uema.br/jspui/handle/123456789/62162026-06-25T16:53:13Z2025-01-01T00:00:00ZTítulo: Gestão estratégica e desenvolvimento socioeconômico: o papel das cooperativas no Maranhão
Abstact: This study analyzes the relationship between strategic management and socioeconomic
development based on the role of cooperatives in the state of Maranhão. The methodology
adopted was a qualitative approach, supported by a bibliographic and documentary review. The study articulates the historical and legal foundations of cooperativism, concepts of
strategic management (planning, SWOT analysis, organizational culture, and participatory
governance), and recent sectoral data. The results indicate that the consistent adoption of
strategic practices enhances the organizational efficiency of cooperatives and transforms
economic performance into territorial impacts, such as job and income generation, productive
inclusion, supply chain organization, and credit democratization, especially in contexts of
structural constraints. The evidence points to a continuous and consolidated expansion of
cooperativism in Maranhão, marked by the growing participation of individuals and the
strengthening of the community base. It is concluded that strategic management has become
a central condition for the sustainability of cooperatives and for the consolidation of
cooperativism as a structural driver of socioeconomic development in the state of Maranhão.2025-01-01T00:00:00ZO papel da agricultura familiar no desenvolvimento sustentável do setor agropecuário de Barra do Corda-MAhttps://repositorio.uema.br/jspui/handle/123456789/62142026-06-24T17:55:15Z2025-07-23T00:00:00ZTítulo: O papel da agricultura familiar no desenvolvimento sustentável do setor agropecuário de Barra do Corda-MA
Abstact: Family farming represents one of the pillars of sustainable rural development in
Brazil, significantly contributing to the production of basic foods, job creation, and
biodiversity preservation. In the context of the Northeast region and specifically the
municipality of Barra do Corda-MA, this form of production plays an essential role in
the local economy and the maintenance of cultural traditions, despite structural
challenges such as limited access to credit, technical assistance, and infrastructure.
This study aimed to analyze the role of family farming in the sustainable development
of the agricultural sector in Barra do Corda-MA, focusing on public policies and
municipal management actions. A qualitative and descriptive methodology was
employed, combining bibliographic review of scientific databases and documentary
research through a questionnaire applied to the Municipal Secretariat of Agriculture
and Fisheries (SAPES). Content analysis allowed the identification of thematic
categories such as public policies, sustainability, social inclusion, and structural
challenges. The results indicate the presence of 381 families registered in the
National Family Farming Registry (CAF), with production mainly aimed at
subsistence, although important advances have been made, such as the Family
Farming Fair and specific programs for training, credit access, and female
empowerment. It is concluded that family farming in Barra do Corda-MA is
fundamental for sustainable rural development, with public policies that, while
promising, still require greater scope and continuity. Investments in infrastructure,
training, digital inclusion, and youth appreciation are essential to overcome the
identified challenges. This research contributes to the academic and social debate,
highlighting the importance of integrated and inclusive policies that promote the
economic, social, and environmental sustainability of family farming in the
municipality.2025-07-23T00:00:00ZO perfil do consumidor de carne bovina no município de Barra do Corda-MAhttps://repositorio.uema.br/jspui/handle/123456789/59342026-03-10T15:42:55Z2025-12-03T00:00:00ZTítulo: O perfil do consumidor de carne bovina no município de Barra do Corda-MA
Abstact: Beef is one of the most consumed foods in Brazil, with significant cultural, social, and nutritional importance. In rural areas, such as Barra do Corda-MA, it holds an even more relevant position, reflecting family and community traditions. This study aims to analyze the beef consumer profile in Barra do Corda, considering the socioeconomic and cultural factors that influence their food choices. The research problem is as follows: what is the profile of the beef consumer in Barra do Corda-MA, and how do their socioeconomic characteristics and preferences influence this consumption? The research was conducted with a quantitative and descriptive approach, using questionnaires applied to one hundred local consumers. The results revealed that beef
is regularly consumed by families in the city, being an essential food associated with socialization moments, such as barbecues and family meals. Additionally, price, flavor, and texture were identified as the main factors influencing the purchasing decision. The research also pointed out that most consumers prefer to buy beef from traditional butcher shops, highlighting the trust in local buying relationships. Data analysis shows that beef consumption in Barra do Corda is linked to socioeconomic factors, with family income being one of the determinants in food choices. This study contributes to strengthening the local production chain and improving marketing strategies, as well as opening paths for future research on eating habits and the impact of changes in the meat market in the region2025-12-03T00:00:00ZDa semente ao mercado: uma análise multidimensional da feira da agricultura familiar em Barra do Corda - MAhttps://repositorio.uema.br/jspui/handle/123456789/59332026-03-10T14:00:41Z2025-12-12T00:00:00ZTítulo: Da semente ao mercado: uma análise multidimensional da feira da agricultura familiar em Barra do Corda - MA
Abstact: The Family Farming Market of Barra do Corda, Maranhão, constitutes an essential
socio-productive space for the direct commercialization of food, the valorization of local
agricultural identity, and the promotion of short supply chains. This study sought to analyze
this environment in a multidimensional manner, encompassing its socioeconomic,
environmental, organizational, and market dimensions from the perspective of both
exhibitors and consumers. The research adopted a quali-quantitative approach, grounded in
the application of structured and semi-structured questionnaires, direct observation at
different moments of the market, and content analysis of the collected statements. The
results reveal that the market is sustained primarily by family farmers with a consolidated
productive trajectory, although one marked by low income levels, pluriactivity, and
structural limitations that hinder the full adoption of sustainable practices. There was strong
appreciation for techniques such as organic fertilization, crop rotation, and biological
management, despite recurrent obstacles such as implementation costs and insufficient
technical assistance. Regarding commercialization, the study found that a significant portion
of exhibitors manage to sell more than half of what they bring to the market; however,
limited publicity and competition with supermarkets reduce the potential for local market
expansion. From the consumers’ perspective, the market received strong approval as a safe,
trustworthy, and socially proximate space for food acquisition, with notable satisfaction
regarding product quality, freshness, and cordial service. The profile of attendees reveals a
predominance of educated adults motivated by values such as health, product origin, support
for local farmers, and the search for pesticide-free foods. The data also indicate a significant
willingness to pay more for agroecological products, evidencing a qualified demand that is
not yet fully harnessed by exhibitors due to productive and organizational limitations.
Despite the market’s strong social legitimacy, consumers identified weaknesses in physical
infrastructure, environmental comfort, and the near absence of institutional
publicity—factors that hinder its visibility and expansion. In conclusion, the market plays a
structuring role in the territory by integrating economy, culture, food security, and
community strengthening, positioning itself as an essential social asset for Barra do Corda.
However, its full potential depends on investments in public infrastructure, strategic
communication, continuous technical support, and strengthened rural development policies.
Thus, the study demonstrates that, while the market already fulfills essential functions for
both farmers and consumers, it can become even more robust and sustainable through
integrated actions that reinforce its economic, social, and environmental roles2025-12-12T00:00:00Z