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  <title>DSpace Coleção:</title>
  <link rel="alternate" href="https://repositorio.uema.br/jspui/handle/123456789/2174" />
  <subtitle />
  <id>https://repositorio.uema.br/jspui/handle/123456789/2174</id>
  <updated>2026-04-06T18:04:27Z</updated>
  <dc:date>2026-04-06T18:04:27Z</dc:date>
  <entry>
    <title>Avicultura de corte comercial na Ilha do Maranhão: perfil socioeconômico, produtivo e utilização de cama de aviário</title>
    <link rel="alternate" href="https://repositorio.uema.br/jspui/handle/123456789/5763" />
    <author>
      <name />
    </author>
    <id>https://repositorio.uema.br/jspui/handle/123456789/5763</id>
    <updated>2026-01-20T13:49:34Z</updated>
    <published>2018-01-01T00:00:00Z</published>
    <summary type="text">Título: Avicultura de corte comercial na Ilha do Maranhão: perfil socioeconômico, produtivo e utilização de cama de aviário
Abstact: The objective of this research was to characterize the socioeconomic and productive profile of&#xD;
commercial poultry in the Island of Maranhão - MA and to report the sanitary episode of avian litter&#xD;
intake by cattle, epidemiologically characterizing the sanitary situation and the sanitation measures&#xD;
implemented. In order to reach the objectives of this study, 10 commercial broiler breeders&#xD;
registered at the State Agency of Agricultural and Livestock Defense of the State of Maranhão were&#xD;
interviewed through semi-structured questionnaires. E, used 119 cattle from a rural property located&#xD;
in the municipality of São José de Ribamar - MA. As a basic research instrument (questionnaires) it&#xD;
was possible to determine some characteristics of poultry farming, such as: profile of poultry&#xD;
producers; characteristics of properties; performance of the activity; and, production, use and&#xD;
marketing of aviary bed. With the results obtained in this study we observed a new organization of&#xD;
the production chain of broilers in the study area. Thus, there is a producer with a differentiated&#xD;
profile in the Island of Maranhão, characterized by production in partnership with integrating&#xD;
companies and employment of hired labor, characterizing an industrial-type poultry; incorporation&#xD;
of producers with larger land areas and greater bird housing capacity; and, the presence of technical&#xD;
assistance that is reverted in improvement of the sanitary state and, consequently, in the indicators&#xD;
of productive performance. As for the sanitary episode, this was the result of an anonymous&#xD;
complaint about the supply of poultry litter as feed for cattle. After 72 hours of the complaint,&#xD;
property inspection and collection of feed samples were carried out. The collected material was sent&#xD;
to the National Agricultural Laboratory of Santa Catarina for the detection or not of by-products of&#xD;
animal origin. In the initial inspection to the rural property was verified the presence of aviary bed&#xD;
supplied to the cattle as food. And, the laboratory result was detected the presence of uncalcined&#xD;
bones, non-hydrolyzed feathers and blood, which proves the feeding of the animals with byproducts of animal origin. The data obtained in this study show that commercial poultry farming in&#xD;
the Island of Maranhão has great potential for expansion, mainly based on grain supply, climate,&#xD;
favorable topography and good infrastructure. However, there is a need to establish incentive&#xD;
measures for poultry farms focused on health education, taking into account the production, use and&#xD;
commercialization of poultry litter and the risks arising from them in ruminant feeding. It is&#xD;
suggested the intensification in the active inspections in ruminant rearing properties and the control&#xD;
in the transit of the aviary bed that appears in the documentation the purpose of use of this byproduct.</summary>
    <dc:date>2018-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Monitoramento de Salmonella spp. em granjas comerciais de frango de corte np estado do Maranhão</title>
    <link rel="alternate" href="https://repositorio.uema.br/jspui/handle/123456789/5539" />
    <author>
      <name />
    </author>
    <id>https://repositorio.uema.br/jspui/handle/123456789/5539</id>
    <updated>2025-10-31T15:36:11Z</updated>
    <published>2024-12-23T00:00:00Z</published>
    <summary type="text">Título: Monitoramento de Salmonella spp. em granjas comerciais de frango de corte np estado do Maranhão
Abstact: In recent years, the increase in global chicken meat production has brought sanitary&#xD;
challenges, such as the spread of microorganisms in intensive farming systems. In this&#xD;
context, monitoring Salmonella spp. is crucial to ensure product quality, protect&#xD;
consumer health, and strengthen Maranhão as a competitive poultry hub. This study&#xD;
aimed to monitor Salmonella spp. in commercial broiler farms in the state of Maranhão&#xD;
and to develop a sample collection manual to assist technical personnel in poultry&#xD;
establishments. The analyses were carried out following the methodology established&#xD;
by Ordinance No. 126, dated November 3, 1995, which sets standards for the&#xD;
diagnosis of avian salmonellosis. The sampled farms were located in nine&#xD;
municipalities within the state of Maranhão. During 2022 and 2023, 578 surface swab&#xD;
samples were analyzed using boot swabs: 393 samples in 2022, with 12 positives&#xD;
(3.1%), and 175 samples in 2023, with 9 positives (5.1%). The results confirm the&#xD;
presence of Salmonella spp. in the farms, although the priority serovars targeted by&#xD;
the National Poultry Health Program were not detected, indicating that biosecurity&#xD;
measures have been effective. However, the increase in the positivity rate in 2023&#xD;
underscores the need to intensify surveillance strategies and sanitary control practices.&#xD;
The sample collection manual developed in this study, aligned with the guidelines of&#xD;
the National Poultry Health Program, provides clear instructions to ensure the accuracy&#xD;
and reliability of diagnoses. Training professionals in the sector, combined with&#xD;
systematic monitoring, is essential to mitigate the risks associated with salmonellosis&#xD;
and safeguard public health</summary>
    <dc:date>2024-12-23T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Influência do teste Elisa sobre o diagnóstico de Mormo</title>
    <link rel="alternate" href="https://repositorio.uema.br/jspui/handle/123456789/5512" />
    <author>
      <name />
    </author>
    <id>https://repositorio.uema.br/jspui/handle/123456789/5512</id>
    <updated>2025-10-29T14:03:33Z</updated>
    <published>2024-12-20T00:00:00Z</published>
    <summary type="text">Título: Influência do teste Elisa sobre o diagnóstico de Mormo
Abstact: Glanders is an infectious-contagious zoonosis caused by the bacterium Burkholderia mallei,&#xD;
which mainly affects mules and donkeys in the acute phase and horses in the chronic phase,&#xD;
and can occasionally affect small ruminants, felids and, accidentally, humans. This study&#xD;
aimed to analyze the influence of the ELISA test on the increase in positive cases of Glanders&#xD;
in horses in Brazil and Maranhão. The research used data from the Ministry of Agriculture and&#xD;
Livestock (MAPA) and the State Agency for Agricultural Defense of Maranhão (AGED). The&#xD;
results indicated a linear growth in the number of glanders cases in Brazil, with 29 cases in&#xD;
2018, 74 in 2019, 287 in 2020, 207 in 2021, 221 in 2022, and 231 in 2023. During the years&#xD;
2020 to 2023, in Maranhão, 438 animals were reactive by the ELISA test. In 2020, all&#xD;
mesoregions in Maranhão, with the exception of the southern mesoregion, had confirmed&#xD;
cases. In the following years, there was an expansion of cases to all five mesoregions of the&#xD;
state, with emphasis on the northern region of the state. In 2023, the number of confirmed&#xD;
cases reached 122, equivalent to the sum of the previous three years. It should be noted that, of&#xD;
these 122, 43 were confirmed only by the ELISA test, as they occurred between the months of&#xD;
August and December 2023, a period in which the Western Blotting (WB) confirmatory test&#xD;
was not required to be performed, through MAPA Ordinance 593/2023. The study highlights&#xD;
the greater sensitivity of ELISA compared to the Complement Fixation Test (TFC), especially&#xD;
in the identification of chronic cases, and reinforces the need for effective epidemiological&#xD;
control measures, such as biosafety practices and greater awareness of breeders. An&#xD;
educational booklet was developed to disseminate information about glanders and its&#xD;
prevention. It is concluded that Maranhão remains endemic for glanders, and it is essential to&#xD;
strengthen diagnostic and control strategies to mitigate the spread of the disease</summary>
    <dc:date>2024-12-20T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Segurança  dos  alimentos  e  boas  práticas  em  açougues  do  Maranhão:  diagnóstico  higiênico-sanitário  e  estratégias  educativas  para  a  regularização.</title>
    <link rel="alternate" href="https://repositorio.uema.br/jspui/handle/123456789/5488" />
    <author>
      <name />
    </author>
    <id>https://repositorio.uema.br/jspui/handle/123456789/5488</id>
    <updated>2025-10-21T18:45:28Z</updated>
    <published>2025-01-01T00:00:00Z</published>
    <summary type="text">Título: Segurança  dos  alimentos  e  boas  práticas  em  açougues  do  Maranhão:  diagnóstico  higiênico-sanitário  e  estratégias  educativas  para  a  regularização.
Abstact: The  commercialization  of  beef  in  butcher  shops  in  Maranhão  faces  challenges  related  to &#xD;
inadequate  hygienic-sanitary  conditions  and  compliance  with  regulatory  standards, &#xD;
compromising food safety and public health. This study aimed to evaluate the conditions of &#xD;
beef  commercialization  in  butcher  shops  in  Maranhão,  identifying  nonconformities  and &#xD;
proposing  educational  strategies  for  the  regularization  of  establishments.  The  research &#xD;
employed an observational and analytical approach in eight municipalities of Maranhão: Água &#xD;
Doce, Barreirinhas, Paulino Neves,  Tutóia, Brejo, Chapadinha,  Milagres  do Maranhão,  and &#xD;
São Bernardo. A checklist based on Ordinance nº. 657/2020 was applied, alongside interviews &#xD;
with  handlers  and  educational  actions  such  as  lectures  and  the  preparation  of  didactic &#xD;
materials. Among the 108 butcher shops assessed, only 37.9% had a sanitary license, 59.3% &#xD;
sold meat  from clandestine slaughter and 62% exhibited inadequate transportation practices. &#xD;
Additionally, the use of personal protective equipment was observed in less than 40% of the &#xD;
establishments. The educational actions to encourage the regularization of the establishments &#xD;
included lectures, the development of a brochure, and a guidebook titled "Easy Guide to Good &#xD;
Practices  for Butcher Shops", which was  provided  to  train workers. Structural, operational, &#xD;
and cultural deficiencies  in  the  butcher shops were found  to  require  continuous educational &#xD;
interventions,  stricter oversight, and actions  integrating handlers, consumers, and  regulatory &#xD;
bodies. Thus, the study concludes that the persistence of inadequate practices in butcher shops &#xD;
underscores  the  need  for  investments  in  public  policies  that  prioritize  food  safety  and  raise &#xD;
awareness  about  good  handling  practices,  contributing  to  reducing  public  health  risks  in &#xD;
Maranhão</summary>
    <dc:date>2025-01-01T00:00:00Z</dc:date>
  </entry>
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